Seasoned collard greens with smoked turkey is a hearty, soul-satisfying dish that showcases tender greens simmered to perfection. The collards are infused with rich, smoky flavors from the turkey, creating a savory and nutritious side. Seasoned with spices, garlic, and a hint of vinegar, this dish balances earthy bitterness with a touch of smokiness, making it a comforting staple in Southern cuisine.